We have collaborated with a range of organizations to produce resources to guide and help countries achieve a reduction in population salt intake. 


WHO Collaborating Centre on Population Salt Reduction Fact Sheet

WHO Collaborating Centre on Population Salt Reduction Poster November 2016



Information and resources to support countries to develop strategies to reduce population salt intake

WHO Salt reduction and iodine fortification strategies in public health

The SHAKE Technical Package for Salt Reduction

Reducing Salt Intake In Malaysia: An Interim Evaluation Of What Works

WHO Euro Guide to developing a country-specific salt reduction model


Salt: The Hidden Danger

A short drama documentary to raise awareness about the need and approaches to reduce salt consumption in the Pacific Islands.

How salty is your kid's fast food?

Senior Public Health Nutritionist Clare Farrand reveals the high salt content in kids fast food meals.

Salt levels in meat alternatives

Senior Public Health Nutritionist Clare Farrand interviewed on ABC.


WHO Western Pacific

SALT Matters: Media and advocacy toolkit for salt reduction in the Pacific Islands